Early bird deadline August 4th - Retreat costs starting at $1650 per guest
Social impact and foodie exploration - the perfect pairing. Venture with Impact has curated a one-of-a-kind retreat in Lisbon this fall for the intrepid and kind-hearted foodie.
With some of the world’s best seafood off the Atlantic coast, fertile farmlands inland, as well as a wealth of global influences from the country’s glorious trading past, the Portuguese are blessed with great culinary resources. With local guides you will explore the ancient capital city of Lisbon as you immerse yourself in the diverse local food scene.
We will also venture off the beaten path to visit and learn from social impact organizations. In Lisbon’s Mouraria community, one of the city’s oldest and most diverse neighborhoods, you will experience first-hand the cultural and gastronomic renaissance of the community. Then a visit to an urban farm will provide an opportunity to learn about Lisbon’s sustainable food movement.
